Have you ever wondered what all the fuss is about sourdough and other fermented foods? Well I recently had the pleasure of taking part in a Sourdough and Fermented Food workshop hosted by Elisabeth Fekonia where I learned a lot about natural fermentation. At the workshop we learned how to […]
I'm Angela. I love to explore our ability to feel joy through the foods we eat. Cooking and eating is a journey and process of discovery and magic. This site embraces whole food cooking and eating and empowering education. Get involved by trying some of the free recipes, purchasing one of my illustrated cookbooks or enrolling in a workshop. Looking forward to aiding you to live a happier life through better food choices.