1 tbsp honey Archives - Angela's Wild Kitchen

Honey Mustard Fish and Vegetables

July 28, 2019 0 comments

If you eat fish, this is an excellent, fast meal that will meet all your nutrient needs with a host of delicious flavours. If you are vegetarian, replace the fish with tofu strips.

Wholefood Wombok Salad

October 16, 2018 0 comments

Everybody loves Wombok Salad but it really isn’t very healthy with all that sugar, tons of oil and those fried noodles. Try this version instead. It still has that sweetness and yummy crunch but uses slightly different ingredients. Caramelised sunflower seeds replace the noodles and honey is used instead of […]

Gluten free Lemon and Honey cakes

July 27, 2018 0 comments

These muffins are made using fresh lemons and honey. I also use a this paleo flour blend I found on A Calculated Whisk blog. This flour is so quick and easy to make and better for you than supermarket GF flours. I make these as a special cake for dessert […]

Indian Chickpea Curry

May 7, 2018 1 comment

I love the sauce in this Indian curry. It tastes like authentic Indian food. We sometimes use it to make Malai Kofta as well which is equally delicious but a lot more trouble than this simple recipe. Chickpeas are a great source of protein for vegetarians and vegans. They are […]

Ingredient: 1 tbsp honey

Honey Mustard Fish and Vegetables

Wholefood Wombok Salad

Gluten free Lemon and Honey cakes

Indian Chickpea Curry

Angela Stafford

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Watch Ryan show you how to make a delicious chocolate and berry chia pudding. Full recipe is in the sweet section.

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