Making your own sourdough starter is really easy. Why would you bother? Well basically it is a lot easier on your digestive system to eat baked goods that have been pre-digested by the microbes in your starter. I have been using my starter for about 3 years now to make […]
I'm Angela. I love to explore our ability to feel joy through the foods we eat. I am a naturopath, kinesiologist and author. Cooking and eating is a journey and process of discovery and magic. This site embraces whole food cooking and eating and empowering education. Get involved by trying some of the free recipes, purchasing one of my illustrated cookbooks or working with me personally. Looking forward to aiding you to live a happier life through better food choices.